I have tried all cake flavors including, basic white, vanilla, french vanilla, pineapple, chocolate, strawberry, lemon, confetti and they are all great!!
I use Buttercream Frosting but can make it look like fondant. I have found that most people never actually eat the fondant on thier cakes, however, my scheduled fondant class is in April, so after that, I will be able to do that as well. I can also frost any cake in chocolate, strawberry, lemon, or cream cheese frosting.
My Decorating Icings are mostly buttercream, but I also use royal icing and color flow icing to make stand up images.
Quality Cakes for Every Occasion.
